4 thighs - 1.5 lb. per pack
Chicken Thighs are arguably the tastiest part of the chicken. Tender, juicy, dark meat from the top of the bird’s leg. You can use them for kabobs, an oven baked meal or throw them in your slow cooker. We think the best way is to roast them in the oven (low and slow), then finish off on the grill or broil setting to crisp them up.
Pasture Raised Chicken fed an all natural diet of worms, bugs, grass, plus a non gmo feed! Oh, and don't forget - lots of room to act as a chickens should. We know you will be able to taste the difference!